Peachy Dressing

Name: Peachy Dressing
Prep time: 5 min
Total time: 5 min
Yield: Makes 1 cup
Cuisine: American
Ingredients: 1 peach, peeled and chopped; 1/2 c buttermilk; 1 Tbsp balsamic vinegar; 1 tsp honey; 1/4 tsp salt; 1/4 tsp sugar

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By Karen Feinen
@Ganieda

Fresh, quick and easy dressing with only 2g of carbs per Tablespoon, only a trace of fat.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Makes 1 cup

Prep:

5 Min

Method:

Blend

Ingredients

1

peach, peeled and chopped
1/2 c

buttermilk
1 Tbsp

balsamic vinegar
1 tsp

honey
1/4 tsp

salt
1/4 tsp

sugar
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How to Make Peachy Dressing

Step-by-Step

Combine peach and 1/4 cup buttermilk in food processor or blender. Whirl until pureed.
Add remaining buttermilk, the vinegar, honey, salt and sugar. Whirl to blend.
Scrape the dressing from the processor or blender, and store in covered container in refrigerator. Serve over mixed greens or fruits.

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