I have lovely tiny tomato plants on my balcony and try to find fresh ways to use them. I sometimes cut them in half in blending into a salad pasta dish or i used them whole with fresh basil and olive oil and selection of cheese like mozerella provolone or some great smoked gouda. Delicious.. and filling!
1use ziti or fav pasta, cook to package instructions, but do not over cooked, FIRMER IS BETTER, drain , cool.. set aside.
2chopped all vegetables ( not tiny tomatoes) and make cheese into chunks, add more if you desire or other flavors of cheese,.
3In a large bowl place the cooled pasta around 2 cups, Add spices, vegetables and add around 3/4 cup of cilantro dressing. Mix well lifting up the ingrediants till covered.
I added about 3/4 cup of sour cream as well. mix all.
fold in baby tomatoes last
top with fresh pepper and chives or green onion. Serve chilled Serves about 8 servings. Great salad meal or side dish with other vegetable or hotdogs.