herb garden • how to start one
Growing your own is so rewarding plus the freshness makes such a difference in your recipes. This quick tutorial will show you how to start one.
prep time
30 Min
cook time
method
No-Cook or Other
yield
2 planters of 6 different herbs
Ingredients
- 1 small container rosemary
- 1 small container chives
- 1 small container basil
- 1 small container oregano
- 1 small container tarragon
- 1 small container thyme
- 1 large bag soil, or as needed
How To Make herb garden • how to start one
-
Step 1Place a layer of soil at the bottom of a planter enough so the top of the container is leveled with the top of the planter.
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Step 2When the level of each herb is figured out, remove them from their containers and place them in the planter keeping a decent distance between each of them.
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Step 3Surround the herbs with soil.
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Step 4About an inch from the top, add some fertilizer before covering with soil, lightly pressing down to compact it.
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Step 5If desired, place the plant tags in front of each. Water thoroughly.
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Step 6As the herbs get bigger, water as needed.
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Step 7To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=96l_vAVD4H0
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Kosher
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Diet:
Keto
Keyword:
#fresh-rosemary
Keyword:
#fresh-herbs
Keyword:
#easy recipe
Keyword:
#Fresh basil
Keyword:
#healthy recipe
Keyword:
#healthy eating
Keyword:
#Healthy food
Keyword:
#FRESH THYME
Keyword:
#Canadian recipe
Keyword:
#Canadian cuisine
Keyword:
#Canadian food
Keyword:
#fresh garden
Keyword:
#fresh tarragon
Keyword:
#fresh oregano
Keyword:
#fresh chives
Method:
No-Cook or Other
Culture:
Canadian
Ingredient:
Spice/Herb/Seasoning
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