green pea salad

Name: Green Pea Salad
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 3 can(s) english peas, drained; 1 small jar pimintos; 1 stalk(s) celery, chopped fine; 3 tablespoon(s) sweet relish; 2 - hard boiled eggs, diced; 1/4 cup(s) cheddar cheese, grated; 2 - green onions, chopped; 1/2 cup(s) mayonnaise, + more to taste; 1 tablespoon(s) mustard; 1 tablespoon(s) sugar; - salt and pepper, to taste

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J. White Harris

Gallatin, TN

Updated on Mar 10, 2018

My wife's mom used to make this when she was growing up. This was her memory of what was included in the salad with some adjustments. I like this made with LeSueur Peas but any green peas will do.

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 6 to 8 as a side salad

Ingredients

3 cans english peas, drained
1 small jar pimintos
1 stalk celery, chopped fine
3 tablespoons sweet relish
2 - hard boiled eggs, diced
1/4 cup cheddar cheese, grated
2 - green onions, chopped
1/2 cup mayonnaise, + more to taste
1 tablespoon mustard
1 tablespoon sugar
- salt and pepper, to taste

How To Make green pea salad

Step 1

In a medium bowl mix together the peas, pimentos, celery, green onion, and egg.

Step 2

Add the cheese, relish, mayonnaise, mustard, sugar, salt and pepper. Mix well and adjust these ingredients to taste.
Step 3

Transfer the salad to a serving dish and garnish with a little paprika. Enjoy!
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