caesar salad

Name: Caesar Salad
Prep time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 10 cup(s) romaine lettuce, torn, washed and drained; 2-3 large cloves garlic, pressed; 1 large pasteurized free-run egg yolk; 1 tablespoon(s) dijonnaise; 1 teaspoon(s) horseradish; 1/2 teaspoon(s) worcestershire sauce; freshly ground black pepper, to taste (i always use mixed peppercorns); 3 tablespoon(s) extra virgin olive oil; 1 1/2 tablespoon(s) freshly squeezed lemon juice (about 1/2 lemon); 1/4 cup(s) grana padano cheese, grated plus more for garnish; 5 slice(s) bacon, cooked and crumbled; 1 tablespoon(s) capers, rinsed and drained; 1 1/2 cup(s) croutons

16 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Sep 9, 2019

This flavorful salad pairs so well with steak and other proteins. It's a delicious salad to have in your recipe folder...

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Caesar salad with croutons on a blue plate.

prep time 10 Min

cook time

method No-Cook or Other

yield 4 servings

Ingredients

10 cups romaine lettuce, torn, washed and drained
2-3 large cloves garlic, pressed
1 large pasteurized free-run egg yolk
1 tablespoon dijonnaise
1 teaspoon horseradish
1/2 teaspoon worcestershire sauce
freshly ground black pepper, to taste (i always use mixed peppercorns)
3 tablespoons extra virgin olive oil
1 1/2 tablespoons freshly squeezed lemon juice (about 1/2 lemon)
1/4 cup grana padano cheese, grated plus more for garnish
5 slices bacon, cooked and crumbled
1 tablespoon capers, rinsed and drained
1 1/2 cups croutons

How To Make caesar salad

Step 1

After washing salad and draining well, place in a salad sac and transfer to the freezer for 20 minutes then to the refrigerator until ready to serve. It makes the lettuce very crispy.

Step 2

Cut half of one garlic cloves and rub bottom/sides of the bowl. Add yolk, Dijonnaise and horseradish; whisk until well blended. Add pressed garlic, Worcestershire and freshly ground black pepper; whisk again.
Step 3

Pour gently olive oil in the mixture, whisking at the same time. Add lemon juice and grated cheese to dressing.
Step 4

When ready to serve, add chilled lettuce and toss until well coated. Add bacon, capers and croutons; combine with the salad. Place in 4 serving plate and sprinkle more cheese on top. Makes 4 servings
Step 5

To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=ylK_Nlvt4ow
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