Bonnie's frozen fruit salad

Lori Hamblin/Longoria


This is an easy dish that is uncommon and tasteful, good any season but I usually fix it for company and holidays.

★★★★★ 1 vote
30 Min


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8oz box
cream cheese
1/4 c
white sugar
2 medium
bananas sliced
1 1/3 c
fresh pineapple chopped fine
1 1/2 c
frozen and thawed raspberries or strawberries do not drain syrup
1 c
chopped pecans
16 oz
whipped cream

How to Make Bonnie's frozen fruit salad


  • 1Beat sugar and cream cheese till well blended. Add pineapple, berries with juice, pecans and mix well. Add bananas and mix gently.
  • 2Make sure cream is cold. Start mixer with a low setting till incorporated then turn to high watch the cream when it starts to get firm stop.
  • 3Fold whipped cream into fruit mixture. May place fruit salad in cupcake cups and freeze. Take out of freezer 20 minutes prior to serving. Use a metal spatula around the rim of each cup to remove salad.

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