dads easy stuffed cabbage rolls
By
sherry monfils
@smonfils
1
My dad would make these for a wonderful Sunday dinner.
They're so easy to make.
They're so easy to make.
Ingredients
- 2/3 c
- water
- 1/3 c
- uncooked white rice
- 8 large
- cabbage leaves
- 1 lb
- ground turkey breast
- 1/4 c
- chopped onion
- 1 large
- egg, slightly beaten
- 1/2 tsp
- salt
- 1/4 tsp
- pepper
- 1
- 10.75 oz can condensed tomato soup
How to Make dads easy stuffed cabbage rolls
- 1In saucepan, bring water to boil. Add rice and stir. Reduce heat, cover and simmer until liquid is gone, 20 mins.
- 2Bring a lg saucepan of water to boil. Add cabbage leaves, cook 4 min, or until leaves are soft. Drain and cool. In bowl, combine ground turkey, rice, onion, egg, salt & pepper. Add 2 tbsp tomato soup and mix well.
- 3Divide meat mix evenly among cabbage leaves. Roll up and secure w/ toothpicks. In lg skillet over medium heat, place the cabbage rolls Pour soup over rolls. Cover, bring to a boil. Reduce heat to low and simmer about 40 mins, stirring and basting w/ sauce.
