black eyed peas with snaps
Black Eyed Peas on New Year's Day is meant to bring you good luck for the remainder of the year. Of course, it must have some kind of pork seasoning whether bacon, bacon grease, or ham seasoning. Serve over rice if desired for a full meal anytime or pair it with Cabbage for the trio of Good Luck, Money, and Health. I've always said that Cabbage & Black Eyed Peas with ham on New Year's Day makes one Healthy, Wealthy and Wise... It hasn't made me rich yet but I'm still waiting.
prep time
15 Min
cook time
2 Hr
method
Stove Top
yield
8-10 serving(s)
Ingredients
- 1 pound shelled black eyed peas, or 3/4 lbs dried, soaked
- - water to cover peas by 1 inch, more as needed
- 3 - chicken bouillon cubes
- 1 tablespoon bacon grease
- 1 large onion, diced
- 1 tablespoon garlic, minced
- 1/2 medium red bell pepper, diced
- 2 teaspoons dried chives
- 1 tablespoon dried parsley
- 1 teaspoon celery powder (optional)
- 1/2 cup cut green beans (fresh or frozen)
- 1/2 - 1 cups cured ham chunks or pickled meat, 1" cubes
- 2 tablespoons butter or margarine
How To Make black eyed peas with snaps
-
Step 1In a large saucepan bring water, bouillon cubes, bacon grease, peas, onions, bell peppers, garlic, seasonings and ham to a boil. Save butter or margarine until the end.
-
Step 2Reduce heat and cover. Simmer on medium low heat until peas are tender and liquid starts to thicken. Taste for seasonings and add salt if needed.
-
Step 3Just before serving, add butter or margarine and stir well. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Keyword:
#peas
Keyword:
#ham
Keyword:
#legumes
Keyword:
#snaps
Keyword:
#black-eyed-peas
Keyword:
#pork
Keyword:
#New Year's Day
Ingredient:
Beans/Legumes
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Kosher
Diet:
Wheat Free
Diet:
Soy Free
Culture:
American
Method:
Stove Top
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