FARM FRESH VEGETABLES STEAMED WITH COCONUT MILK
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2 cassorted vegetables
1/2 ccoconut milk
How to Make FARM FRESH VEGETABLES STEAMED WITH COCONUT MILK
- Finely chopped any assorted vegetables of your choice, in this case we have broccoli, cabbage, carrots, spinach, tomatoes, sweet peppers. Pour in pot, use coconut milk to steam (pour over entire vegetable). Keep the flame low, keep stirring, you could place a scotch bonnet pepper for flavour (please try not to burst the pepper). Your vegetables must be al dente (not overly cooked and crunchy when ready to eat).