chicken cabbage delight

Name: Chicken Cabbage Delight
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: German
Ingredients: 1/2 package(s) coleslaw mix; 1 medium chopped onion; 2 large chicken breasts, boneless and skinless, chopped; 1/2 large green pepper, chopped; 3 medium leftover baked potatoes, diced; - salt and pepper to taste, about a tsp each.

(1 RATING)

37 Pinches

Kathleen Hall

Cedar Rapids, IA

Updated on Aug 21, 2013

I made this last night, when using up leftovers in the fridge. Everything in it usually is in most folks' fridges. But it is so good, and my husband who doesn't like cooked cabbage ate 2 platefuls. I just wanted to preserve it for posterity.

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prep time 20 Min

cook time 30 Min

method Pan Fry

yield 4 to 5 people, maybe

Ingredients

1/2 package coleslaw mix
1 medium chopped onion
2 large chicken breasts, boneless and skinless, chopped
1/2 large green pepper, chopped
3 medium leftover baked potatoes, diced
- salt and pepper to taste, about a tsp each.

How To Make chicken cabbage delight

Step 1

In a large skillet add about a Tablespoon of oil, or spray with cooking spray heavily.

Step 2

Chop onion, green pepper, chicken breasts, and potatoes.
Step 3

Place all ingredients, including coleslaw(cabbage mix)into skillet, and cover. Sprinkle with salt, and pepper. Cook on Medium head, and let cook. Turn occasionally, to prevent burning, or sticking. It's done, when the cabbage is cooked.
Step 4

Serve with favorite vegetable, or salad, and dessert if applicable.
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