asian sesame chicken

9 Pinches 6 Photos
Vancouver, BC
Updated on Jul 7, 2022

This chicken and potatoes recipe is so easy to prepare.

prep time 1 Hr
cook time 2 Hr
method Bake
yield 2 to 4 peoples

Ingredients

  • 3 pounds chicken
  • 1 bottle sesame sauce
  • 1 bottle lemon juice
  • 3 pounds red potatoes
  • 2 tablespoons mayonnaise
  • 1 tablespoon butter
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 4 cloves garlic

How To Make asian sesame chicken

  • Potatoes and garlic inside a pot of cold water. Simmer.
    Step 1
    Clean the potatoes and add them into a pot of cold water. Set it on the stove and simmer.
  • Take off the skin and clean the chicken with lemon juice and water
    Step 2
    While the potatoes are cooking, set the oven at 350F. Clean the chicken. Take off the skin and use the method my grandmother taught me. Using lemon juice. Add some water and pat dry.
  • Put the chicken in an oven-proof dish.
    Step 3
    Put the chicken in an oven-proof dish and pour the asian sesame sauce on the chicken. Put the chicken inside the oven and cook for 2 hours, and check it in 1 hour and then turn it.
  • Potatoes and garlic are ready to mashed!!
    Step 4
    When the potatoes are done, leave them on the stove and mashed them and add the milk, mayonnaise, butter, salt and pepper. Taste them.
  • Garlic mashed red potatoes.
    Step 5
    Serve the chicken and mashed potatoes on a plate. Enjoy!!

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