roast beef barbecue

(1 RATING)
39 Pinches
Nekoosa, WI
Updated on Jul 26, 2013

Really good

prep time 15 Min
cook time 15 Min
method Stove Top
yield Makes 4 servings

Ingredients

  • 2/3 pound thinly sliced deli roast beef
  • 1/2 cup water
  • 1/2 cup ketchup
  • 1 tablespoon brown sugar
  • 1/2 teaspoon prepared mustard
  • 1/4 teaspoon tabasco sauce
  • 1/8 teaspoon saly
  • 1/8 teaspoon pepper
  • 1/8 teaspoon chili powder
  • 4 - hamburger buns, split

How To Make roast beef barbecue

  • Step 1
    In a small saucepan, combine the first 9 ingredients. Cook over medium high heat for 4-6 minutes, or until hrated through. Serve on toasted buns. Makes 4 sercvings.

Discover More

Category: Beef
Category: Other Breads
Category: Roasts
Culture: American
Method: Stove Top
Ingredient: Sugar

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