Grandma Deleplaine Old-Fashioned Vegetable soup

Grandma Deleplaine Old-fashioned Vegetable Soup Recipe

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donna clark


This was one of my Grandmothers recipes that she used often. We have over the years changed it to fit our way of cooking, but this is the real recipe she used in 1948 a year before I was born.

★★★★★ 1 vote
10 Min
3 Hr
Stove Top


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2 lb
cut up beef
2 qt
cold water
2 tsp
1/2 c
shredded cabbage
1/2 c
diced carrots
1/2 c
diced celery
2 Tbsp
green peppers
small onion diced
sprigs parsley, chopped
1/2 c
green peas
1/2 c
diced potatoes
1/4 lb
chopped spinash
1 c
tomatoes diced
salt and pepper to taste

How to Make Grandma Deleplaine Old-Fashioned Vegetable soup


  • 1Wash beef in cold water, and cut into small pieces about 1" cube. Place in large pot with 2 guarts water and biol on simmer for 3 hours or until meat is tender.
  • 2Add all remaining ingredients to the pot and cook until all vegetables are tender, about one hour.

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About Grandma Deleplaine Old-Fashioned Vegetable soup

Course/Dish: Beef, Beef Soups, Vegetable Soup
Main Ingredient: Beef
Regional Style: American

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