Halo-Halo (Filipino Mixed-Fruit Dessert)

Name: Halo-Halo (Filipino Mixed-Fruit Dessert)
Yield: 1
Ingredients: 6 Tbsp halo-halo mixture; 2 Tbsp macapuno; 2 Tbsp kaong (palm nuts); 2 Tbsp nata de coco coconut gel; 2 Tbsp cantaloupe; ice, crushed or shaved; 1/2 c evaporated milk; vanilla ice cream; CAN ALSO USE MANGO ICE CREAM

By Dave Smith
@DaveSSmith1

Halo-halo (from Tagalog word halò, "mix") is a popular Filipino dessert that is a mixture of shaved ice and evaporated milk to which are added various boiled sweet beans and fruits, and served in a tall glass or bowl.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Ingredients

6 Tbsp

halo-halo mixture
2 Tbsp

macapuno
2 Tbsp

kaong (palm nuts)
2 Tbsp

nata de coco coconut gel
2 Tbsp

cantaloupe
·

ice, crushed or shaved
1/2 c

evaporated milk
·

vanilla ice cream
CAN ALSO USE MANGO ICE CREAM
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How to Make Halo-Halo (Filipino Mixed-Fruit Dessert)

Step-by-Step

In a tall glass, layer the first 5 ingredients. Cover with enough ice to fill the glass. Pour evaporated milk onto the ice. Top with a scoop of ice cream

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About Halo-Halo (Filipino Mixed-Fruit Dessert)

Course/Dish: Smoothies Ice Cream Drinks Non-Alcoholic Drinks

Dietary Needs: Vegetarian

Other Tags: Quick & Easy For Kids Healthy

Hashtags: #Fruit #milk #evaporated #de #mixed #cantaloupe #Coco #halo-halo #macapuno kaong #nata

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