easy homemade whipped cream frosting

Name: EASY HOMEMADE WHIPPED CREAM FROSTING
Prep time: 25 min
Yield: 5
Cuisine: American
Ingredients: 1 (8) ounce(s) package reduced-fat cream cheese soften; 1/2 cup(s) white sugar or splenda; 1 teaspoon(s) vanilla extract; 1/2 teaspoon(s) almond extract; 2 cup(s) heavy cream

(1 RATING)

406 Pinches 1 Photo

LINDA BAILEY

STERLING HEIGHTS, MI

Updated on Aug 13, 2013

I really like this.

Rate

prep time 25 Min

cook time

method No-Cook or Other

yield 5 cups

Ingredients

1 (8) ounce package reduced-fat cream cheese soften
1/2 cup white sugar or splenda
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 cups heavy cream

How To Make easy homemade whipped cream frosting

Step 1

Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of your mixer. Once all in the bowl, mix on medium speed until smooth. While the mixture is still whipping, slowly pour in the heavy cream. Stop and scrape the bottom of the bowl a few times while you continue whipping until the cream can hold a stiff peak. YOU ARE DONE!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes