sweet potatoes for dessert

How To Make sweet potatoes for dessert

• Step 1
  Put water on to boil. Preheat oven to 325 degrees F.
• Step 2
  Mash cooked sweet potatoes until smooth.
• Step 3
  Add cottage cheese, eggs, honey and cinnamon and combine well until smooth.
• Step 4
  Pour into an 8"x8" baking dish. Set dish in a larger pan or on a large baking sheet with a rim. Place in oven.
• Step 5
  Pour boiling water into the larger pan and bake at 325 degrees F for one hour. Check periodically to see if it is necessary to add additional water to the larger pan. Serve warm or chilled with whipped cream.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!