Oatmeal and brown sugar makes this cake sweet, yet comforting. After you bake the cake, spread a homemade caramel frosting on top to make it even more delicious. The best part about this cake recipe is that it takes very little effort to whip up, making it the ultimate lazy day dessert. From Bakeaholic Mama.
prep time25 Min
cook time55 Min
Ingredients For grandma's best lazy daisy oatmeal cake
1 1/4 c
sugar or splenda
1 1/2 c
all purpose flour
COOKED CARMEL FROSTING
1 1/2 c
milk or cream
How To Make grandma's best lazy daisy oatmeal cake
Pour water over oats and cover and let stand 20 minutes. Beat butter til creamy,gradually add sugar and beat til fluffy. Blend in eggs,vanilla and oats and mix well.
Add flour, baking soda,salt,cinnamon and nutmeg to creamy mixture. Mix well. Pour into greased and floured 9" pan. Bake at 350 degrees F for 50-55 minutes
CARMEL FROSTING: Cook sugar and cream until it forms a soft ball. Add vanilla and butter. Cool. Beat til consistency to spread.
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