low carb butterscotch fruit bread

Ingredients

• 2 cups all purpose unbleached white flour
• 1 cup white whole wheat
• 1/2 cup almond meal
• 1/2 cup dark rye flour
• 1 1/2 cups splenda or swerve
• 1/2 cup coconut sugar
• 1/2 teaspoon salt
• 2 teaspoons baking powder (fresh)
• 1 teaspoon baking soda (fresh)
• 2 tablespoons nido (vitamin enriched powdered millk) optional
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1/2 teaspoon nutmeg
• 1/2 teaspoon mace
• 1 3/4 cups low fat buttermilk
• 1/2 cup low fat milk
• 2 - extra large eggs
• 5 tablespoons butter (no substitute)
• 1 cup golden raisins
• 1 1/2 cups maraschino or glace cherries halved
• 1 1/2 cups toasted pecans or almond slivers
• 3/4 cup butterscotch morsels (chips)
• 2 tablespoons flax oil or meal
• 2 teaspoons orange oil
• 1 teaspoon orange extract
• 2 teaspoons vanilla extract
• 2 teaspoons powdered vanilla
• 2 teaspoons maple flavoring
• 1 tablespoon orange zest