toffee cookie bars

Name: Toffee Cookie Bars
Prep time: 20 min
Cook time: 30 min
Yield: 2
Cuisine: American
Ingredients: 1/2 cup(s) butter; 1 1/2 cup(s) graham cracker crumbs; (1) 14oz can(s) sweetened condensed milk; 1 1/4 cup(s) almond toffee bits (if you can not find almond toffee bits, you can substitute 1-1/4 cups chopped slivered almonds); 1 1/4 cup(s) english toffee bits or crushed english toffee candy bars; 1 cup(s) (6 ounces) semisweet chocolate chips; 1 1/2 cup(s) chopped pecans

(1 RATING)

497 Pinches 1 Photo

LINDA BAILEY

STERLING HEIGHTS, MI

Updated on Nov 18, 2013

Irresistible Toffee Cookie Bars give us so many reasons to love them. From the tempting aromas wafting through our house as they bake, their to-die-for taste, to the easy all-in-one pan clean-up. Thank you Mr. Food.

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 2 Dozen Bars

Ingredients

1/2 cup butter
1 1/2 cups graham cracker crumbs
(1) 14oz cans sweetened condensed milk
1 1/4 cups almond toffee bits (if you can not find almond toffee bits, you can substitute 1-1/4 cups chopped slivered almonds)
1 1/4 cups english toffee bits or crushed english toffee candy bars
1 cup (6 ounces) semisweet chocolate chips
1 1/2 cups chopped pecans

How To Make toffee cookie bars

Step 1

Preheat oven to 325 degrees. Place butter in a 9- x 13-inch baking dish. Heat 4 minutes or until butter melts. Layer graham cracker crumbs and remaining ingredients in baking dish with melted butter.

Step 2

Firmly press mixture into baking dish. Bake 25 minutes or until edges are lightly browned. Cool completely in baking dish on a wire rack. Cut into bars.
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