sweet & savory scrambled eggs
(7 ratings)
This dish is so good, it shows what a few ingredients can do. I am craving it like crazy, it is quick and easy to make with excellent results. Really easy to vary. I hope you will enjoy.
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(7 ratings)
yield
2 - 3
prep time
5 Min
cook time
15 Min
method
Pan Fry
Ingredients For sweet & savory scrambled eggs
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1 small sweet onion, coarsely chopped
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2 tbsp olive oil
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1 clove garlic, minced, optional
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12 grape tomatoes, coarsley chopped
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1 tsp white sugar
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1/2 tsp fresh oregano leaves
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1/2 tsp fresh thyme leaves
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4 large eggs
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1/2 tsp fine sea salt, (or taste)
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fresh ground black pepper (to taste)
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1 tbsp fresh parsley, finely chopped (garnish)
How To Make sweet & savory scrambled eggs
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1Heat the oil in a frying pan and add the onions and saute for 3 - 5 minutes, then add the garlic, stirring to keep from burning.
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2Next add the chopped tomatoes, sugar, oregano and thyme and cook on medium heat for 3 - 5 minutes or until the mixture thickens a bit.
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3In a small bowl, whisk the eggs with salt & pepper and slowly add them to the pan. Lower the heat and stir constantly until cooked about 3 - 5 minutes.
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4Garnish with parsley and serve with a nice crusty bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sweet & Savory Scrambled Eggs:
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