Rice Cereal

4
Rhonda E

By
@TwoForks4U

My mom made Rice Cereal when I was a kid and it's a cereal I eat quite often. This is one of my favorite cereals and is a comfort food. My parents had 5 gallon buckets of staple food when I was young like rice and whole grain wheat. And my mom made good cereals from those grains. So, we ate natural food a lot. And my dad loves nuts. So here is my version of the recipe that I remember.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

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  • 1 c
    left over white rice anykind
  • 3/4 c
    milk
  • 2 Tbsp
    raisins
  • 4
    walnut halves chopped in pieces
  • 1 tsp
    butter optional
  • 1 tsp
    sugar or 1 pkg zero cal sweetener
  • 2 dash(es)
    cinnamon

How to Make Rice Cereal

Step-by-Step

  1. In a med sauce pan add Rice, Milk, Raisins, & Walnuts. Heat on low-med heat until hot.
  2. Add sugar or sweetener, butter and cinnamon.
  3. Serve and Enjoy!

Printable Recipe Card

About Rice Cereal

Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Low Fat, Kosher, Low Sodium, Low Carb
Other Tags: Quick & Easy, Healthy, Heirloom




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