my daddy's pancakes with pineapple syrup

Name: My Daddy's Pancakes with Pineapple Syrup
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Polish
Ingredients: 1/2 cup(s) all purpose flour; 1/2 cup(s) cornmeal; 2 tablespoon(s) sugar; 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 3/4 cup(s) buttermilk; 2 large eggs; 1/2 teaspoon(s) vanilla extract; 1 cup(s) diced ham or other lunch meat; 3 tablespoon(s) butter, melted; 1 cup(s) diced fresh pineapple; 3/4 cup(s) maple syrup; 1 tablespoon(s) butter; 1/4 teaspoon(s) ground cinnamon

(1 RATING)

59 Pinches 2 Photos

ALEKSANDRA B.

Chicago, IL

Updated on Aug 6, 2014

We love these pancakes.They are different from regular pancakes.Delicious !

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1/2 cup all purpose flour
1/2 cup cornmeal
2 tablespoons sugar
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup buttermilk
2 large eggs
1/2 teaspoon vanilla extract
1 cup diced ham or other lunch meat
3 tablespoons butter, melted
1 cup diced fresh pineapple
3/4 cup maple syrup
1 tablespoon butter
1/4 teaspoon ground cinnamon

How To Make my daddy's pancakes with pineapple syrup

Step 1

In a large bowl, combine the first six ingredients. Combine eggs, buttermilk, butter and vanilla.Stir into dry ingredients until well blended.Fold in ham.

Step 2

Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.
Step 3

For syrup, in a small saucepan ,saute pineapple in a butter for 5 minutes or until pineapple is brown.Stir in cinnamon and maple syrup.Serve on top of the pancakes.
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