Flax Granola
By
Sue Ringler
@scratchgirl
1
Ingredients
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1 cwhole flaxseeds
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1/2 cwater
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pinchto taste, cinnamon, nutmeg, cloves
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·each, raisins, nuts, dried fuits, etc. to taste
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·optional: vanilla extract
How to Make Flax Granola
- Mix flaxseeds with water seasoned with cinnamon and other desired spices. Refrigerate overnight.
- Spread in a thin layer on a baking sheet and bake at 275 degrees F for 50 minutes, turning several times to dry out.
- Optional: add raisins, nuts and other dried fruits of choice in the last 10 minutes. Cool and put in an airtight container.
- You can serve 1 to 1 1/2 cups granola with either coconut milk or Rice Dream (unsweetened)