crustless veggie cheese quiche
What is a Breakfast without a Crustless Cheesy Quiche?
prep time
15 Min
cook time
35 Min
method
Bake
yield
6-8 serving(s)
Ingredients
- 6 large eggs -whisked
- 1 cup carrots, grated
- 1/2 large green bell pepper-chopped
- 1/2 large red bell pepper-chopped
- 2 cups ground all natural pork
- 1-1/ cup cheddar-shredded-divided
- 1 tablespoon feta-mediterranean
- 3 tablespoons milk
- 1/2 large onion
How To Make crustless veggie cheese quiche
-
Step 1Secure a Skillet. Brown up Ground pork. Drain.
-
Step 2In a Large bowl, Chop Bell peppers, onion, and Grated Carrot. Add in 1/2 c, Shredded Cheese. Set aside.
-
Step 3In another bowl, Whisk eggs and milk. Sprinkle in Feta,
-
Step 4Pour meat in the bottom of the greased Quiche Dish, Add in veggies, then pour in eggs. Sprinkle evenly 1 C. more Cheese..
-
Step 5Preheat oven to 350 degrees, and bake 35 , min, and has firmed up.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Breakfast Casseroles
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#FRESH
Keyword:
#veggies
Keyword:
#healthy
Keyword:
#Christmas Breakfast
Diet:
Low Sodium
Diet:
Soy Free
Method:
Bake
Culture:
Mediterranean
Ingredient:
Eggs
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