eddies whole wheat cornbread
This whole wheat cornbread is great for dressing for your Thanksgiving dinner, or add a couple jalapeno peppers for Mexican cornbread.
yield
serving(s)
prep time
15 Min
cook time
20 Min
method
Convection Oven
Ingredients For eddies whole wheat cornbread
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1 cyellow cornmeal
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1 cwhole wheat flour
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2 Tbsphoney
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4 tspbaking powder
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1 cmilk
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1/4 coil
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1egg
How To Make eddies whole wheat cornbread
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1In a large bowl , mix cornmeal, flour and baking powder.
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2In a small bowl, blend honey, oil, egg, and milk and blend until smooth.
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3Add cornmeal mixture to liquids stir until just moisten.
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4Bake in a well greased 8 by 8 2 inch pan in a preheated 400 degree oven for 15 to 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for EDDIES WHOLE WHEAT CORNBREAD:
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