hummus-easy/fast

Name: Hummus-Easy/fast
Prep time: 10 min
Yield: 3
Cuisine: Mediterranean
Ingredients: 1 can(s) garbanzos, with (1/2 the juice); 1 clove(s) large, of garlic; 1/4 cup(s) tahini paste; 1 tablespoon(s) lemon juice, fresh(or 1/2 fresh lemon to taste); 1/2 teaspoon(s) cumin; 1 tablespoon(s) pine nuts (roasted @350 x 10 min.)

(1 RATING)

53 Pinches 1 Photo

Victoria Dumon

Lodi, CA

Updated on Nov 19, 2012

The neighborhood girls are growing and hungry. To get them into a healthy habit without bankrupting us, I used this recipe. All it needs are goood chips.

Rate

prep time 10 Min

cook time

method Food Processor

yield 3-4 serving(s)

Ingredients

1 can garbanzos, with (1/2 the juice)
1 clove large, of garlic
1/4 cup tahini paste
1 tablespoon lemon juice, fresh(or 1/2 fresh lemon to taste)
1/2 teaspoon cumin
1 tablespoon pine nuts (roasted @350 x 10 min.)

How To Make hummus-easy/fast

Step 1

Put all ingredients in food processor and blend until very smooth.

Step 2

Top with roasted pinenuts and/or fresh tomatoes, cut up finely.
Step 3

Serve with fresh veggies or roasted chips. Pita or black bean chips are great with this.
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