game day cucumber party ryes
Need a quick, inexpensive appetizer for game day or a special event? You can literally make up tons of these in a matter of a few minutes and yet they are one of the items that go first. Refrigerate assembled appetizers for a few hours, if possible, to allow flavors in spread to blend. I usually add a little additional dill weed and freshly cracked pepper to the original recipe, but it's up to you.
prep time
10 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 1 package small party rye slices (loaf, available at most deli counters)
- 1/2-1 package hidden valley ranch dry dip mix
- 1 package 8 oz. cream cheese, softened
- 1/4-1/2 cup sour cream
- 1 medium cucumber, sliced into rounds
- - a few turns of freshly cracked pepper
- 1 teaspoon dry dill weed to add to dip, additional for decoration
- - fresh chives for decorating, optional
- - olive slices for decorating, optional
- - sliced cherry tomatoes for decoratating, optional
- - bacon bits for decorating, optional
How To Make game day cucumber party ryes
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Step 1This is a photo of the party rye I like to use, if I can get it. It's sturdier than normal rye. Mix dip mix with cream cheese, 1 tsp. dill, cracked pepper and sour cream. Spread on party rye slices. Top with a cucumber slice (or Roma tomato slice). Sprinkle with dry dill weed.
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Step 2Top with additional toppings, if desired.
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Step 3***Instead of cucumber slices, I sometimes also make half with a slice of Roma Tomato for an attractive party platter.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Other Snacks
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#Cream
Keyword:
#cheese
Keyword:
#Rye
Keyword:
#ranch
Keyword:
#Party
Keyword:
#cucumber
Keyword:
#dill
Keyword:
#veggie
Method:
No-Cook or Other
Culture:
American
Ingredient:
Bread
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