becky's best all-around dip

Name: Becky's Best All-Around Dip
Prep time: 10 min
Yield: 10
Cuisine: American
Ingredients: 16 ounce(s) cottage cheese; 16 ounce(s) sour cream; 8 ounce(s) mayonnaise; 4 teaspoon(s) dill weed; 4 teaspoon(s) minced onion; 4 teaspoon(s) garlic salt

(1 RATING)

33 Pinches 3 Photos

Jenny Glenn

Irving, TX

Updated on Nov 30, 2019

This dip tastes amazing! It's a favorite of my family because it goes so well with your choice of raw vegetables, crackers and/or even some lightly salted chips. This recipe was given to me by my cousin Becky, who was a kitchen guru. You would never think that these flavors would meld into something so delicious but they do!

Rate

At this point, you can transfer to any serving dish.

prep time 10 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

16 ounces cottage cheese
16 ounces sour cream
8 ounces mayonnaise
4 teaspoons dill weed
4 teaspoons minced onion
4 teaspoons garlic salt

How To Make becky's best all-around dip

Step 1

Spoon all ingredients into 8 cup covered bowl.

Step 2

Fold ingredients together until thoroughly mixed.
Step 3

Refrigerate, at least overnight; preferably for 24 hours.
Step 4

Transfer to serving dish. Serve with your choice of cold, raw vegetables; low/no salt crackers/chips. Store leftovers covered in fridge.
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