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Photos of Salade de Pommes de Terre (French Potato Salad)

Cook Potatoes. Drain And Peel.
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Cook potatoes. Drain and peel.
Slice The Warm Potatoes Into 1/4 Slices, Dropping Each Slice Into A Serving Bowl.
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Slice the warm potatoes into 1/4" slices, dropping each slice into a serving bowl.
Add The Minced Shallot And Parsley.
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Add the minced shallot and parsley.
Make Vinaigrette By Whisking Together Olive Oil, White Wine Vinegar, Dijon Mustard, Garlic, Salt, And Pepper.
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Make vinaigrette by whisking together olive oil, white wine vinegar, Dijon mustard, garlic, salt, and pepper.
Prepare The Broth.
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Prepare the broth.
Immediately Pour Broth Over Potato Slices.
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Immediately pour broth over potato slices.
Stir The Vinaigrette Again And Pour It Over The Potatoes.
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Stir the vinaigrette again and pour it over the potatoes.
Salt And Pepper To Taste.
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Salt and pepper to taste.
Salade De Pommes De Terre (french Potato Salad) In A Serving Bowl.
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Salade De Pommes De Terre (French Potato Salad) in a serving bowl.
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