Boursin and Grape Bruschetta
The combined taste of grapes and Boursin is divine. I purposely left out the basil in...
(5) 3 ratings
Drunken Cheddar Spread
Make sure the cheese is softened to room temp before you work with it. The...
(5) 1 rating
Velvety French Mashed Potatoes
Super smooth and super decadent. Definitely something different from your regular mashed potatoes... without taking...
(5) 2 ratings
Homemade Polish Creamy Whiskey
This drink is very easy to make, keeps for about a week and a half in...
(5) 1 rating
Chocolate Cheesecake Stuffed Strawberries
Sweets for your sweetie! Or just for you! These are easy to make,...
(5) 2 ratings
MUAMBA NSUSU (Congo Chicken Peanut Soup)
I made this soup not spicy, but you can certainly add spice to it by adding...
(5) 1 rating
Jewish New Year Honeycake
This wonderful recipe originally comes from my cookbook, "The Enchanted Broccoli Forest and other timeless delicacies"...
(5) 1 rating
Polish Cousins Salad
When we arrived to Poland to my grandma's house, my gorgeous little cousins, Klaudia and Justynka,...
(5) 1 rating
Nancy's Fancy Pizza Zapiekanka
Dedicated to Sherri's mom, Nancy, for this week's Sammie Challenge! Low-carb healthy, diabetic friendly and...
(5) 1 rating
Polish Kluski - Fresh Homemade Noodles
It can't get any better than this! We made these noodles with our aunt in...
(5) 1 rating
Just A Pinch Sweepstakes