Baklava

Shared by a friend that worked at a Greek restaurant. I love it!

Pistachio Crusted Scallops

This is easier than it sounds, as you add the pistachios after the scallops have cooked.

Endive and Watercress Salad with Bacon Cider Dress

I really enjoy the "sharp" tasting lettuces, so this is a favorite of mine. The...

Creamy Pumpkin Red Pepper Soup

Like many soups, this is better the next day. Top with grated Parmigiano-Reggiano and rosemary,...
(5) 2 ratings

Romano Topped Brussels Sprouts

I usually quarter any large sprouts instead of halving. Just be sure to spread them...
(5) 2 ratings

Bistro Braised Chicken

Budget friendly meal featuring chicken thighs and egg noodles!
(5) 1 rating

Grilled Ham, Chicken, and Gruyere Sandwiches

Love gruyere cheese, and love sandwiches! This is supposed to be economical, but I don't...
(5) 1 rating

Maple Pecan Sweet Potatoes

This recipe can be made up to 2 days in advance. Just bake the potatoes...

Stewed Pork and Squash

This recipe uses very economical ingredients to create a delicious meal. Serve with corn muffins...

Green Beans with Carmelized Onions and Pecans

Love carmelized onions and love green beans!
(5) 3 ratings