Recipes
Condiment Essentials: Spicy Cocktail Awesome Sauce
This is one of my favorite dipping sauces for things like shrimp, other seafood, and even...
Italian Essentials: Pasta & Crispy Mushrooms
This is a quick dish to assemble and cook and you can have it on the...
Cooking Under Pressure: Two Step French Fries
This recipe involves two steps in producing French fries that are creamy on the inside, and...
Cooking Essentials: Stocks and Broths… A to Zed
You can make stocks and broths with various types of meat and fish (chicken, beef, veal,...
Cooking Essentials: Vegetable Stock
I have posted recipes for chicken stock and beef stock, so here is one for some...
Cooking Under Pressure: Asian Beef & Rice Bowls
In this recipe, I combine two kitchen devices (pressure cooker/slow cooker) to create a wonderfully tasty...
Asian Essentials: Stir Fry Sauce
Can we ever have enough stir fry sauces? I submit to you that we cannot.
This is...
Cucumber Essentials: Way Better Fermented Pickles
I have posted two or more recipes on the making of pickles,
I have talked about...
Italian Essentials: Crab with Lemony/Creamy Pasta
This is an awesome recipe with amazing, lip smacking, taste. Plus, if you have all your...
Appetizer Essentials: Oven-Baked Shrimp Toasts
This is one of the recipes I served during the holidays. It is a blend of...
Just A Pinch Sweepstakes