Peppery London Broil

Serve this well-seasoned flank steak anytime of the year using either your broiler or outdoor grill....
(5) 1 rating

Slow-Cooked Pepper Steak

A slow-cooker is perfect to use for less tender meats such as round steak. Because the...
(5) 1 rating

Sweet Potato Salad

Here in Louisiana sweet potatoes are called "Yams". You can serve this hearty potato salad all...
(5) 1 rating

Black-Eyed Pea Chowder

Another specialty from the south is black-eyed peas. You'll find this little pea grown in most...
(5) 1 rating

German Potato Salad

I use red potatoes in this because they remain firm, even when cooked, so they won't...
(5) 2 ratings

Country Lima Bean and Cabbage Soup

In Louisiana just about everyone has some type of garden. Staple favorites in gardens are turnip...
(5) 1 rating

Crawfish Etoufee

Another favorite for all you cajun eaters out there. Etoufee can be made with shrimp, chicken,...
(5) 1 rating

Baked Trout

We eat a lot of fish here in Louisiana. From red snapper to catfish. From the...
(5) 1 rating

Our Family's Favorite Meatloaf

A family favorite and most requested for Sunday Dinners. The combination of beef, veal and pork...
(5) 1 rating

Summer-Stuffed Peppers

Summer in Louisiana is hot, hot, HOT, and even HOTTER. These are perfect for a cookout...
(5) 1 rating