Chocolate + coconut + pecan = ultimate dessert! What’s not to love?
Click Here for Recipe: German Chocolate Cake Balls
“I've had cake balls before, but never with a German chocolate cake. I loved it! The coconut pecan frosting mixed with the cake makes for a really moist and rich cake ball. The white chocolate coating on the outside makes this stand out. The white chocolate/chocolate flavor combination is a great change from the traditional chocolate coating.” - The Kitchen Crew
Click Here for Recipe: Coconut-Pecan Icing And German Chocolate Cake
“This is seriously a glorious cake. Thanks for sharing!” - Lin
Click Here for Recipe: German Chocolate Sheet Cake (from the 1950's)
“This recipe came from the 1950's and the cake is very moist, rich and delicious! It takes a little time, but it is so worth it and so much better than any mix, even better than any bakery cake that I've ever tasted.” - Elaine55
Click Here for Recipe: Jumbo German Chocolate Cupcakes
“These are moist and wonderful and easy to make!” - mawmawnah
Click Here for Recipe: German Chocolate Chip Muffins
“This recipe has three – yes 3! – ingredients. That is it! And it bakes up beautifully and looks darn pretty – if I say so myself! Just by keeping some muffin mix packets in your pantry and some store bought cake frosting, you have a sweet treat that looks like it took you all day to make.” - Corey
Click Here for Recipe: Light German Chocolate Cake
“This German chocolate cake recipe is very moist and dense. Since there is no leavening agent, the cake does not rise. But what you get is one very chocolaty cake. The frosting tastes just like a traditional German chocolate cake frosting. So good!” - The Kitchen Crew
Click Here for Recipe: German Chocolate Pie
“I absolutely love this chocolate, coconut, pecan filled pie. I’ve had it on my ‘to do’ list for some time and just got around to preparing and photographing it for my blog. If you love German chocolate cake, this pie is definitely for you.” - MSSK
Click Here for Recipe: German Chocolate Chip Bars
“Wow, all I can say. Simple, fast and absolutely DELICIOUS!! I love the cake base too! Thank you for sharing!” - blueyedmexicana