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Blue Ribbons
The Best Green Chile Pork... Ever
By
Ashley Burnam
By Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes) I had a ...
(17 ratings)
Mexican Chorizo
By
steven sellards
By Steven Sellards
This is from the book "charcuteri" by Ruhlman. He is a super chef & good ...
(4 ratings)
Oven Carolina Barbecue
By
Amy H.
By Amy H.
I love a good Carolina Barbecue and this recipe is amazing, its not wet, like ...
(3 ratings)
Slow Cooker Pork With Noodles
By
Brandy Bender
By Brandy Bender
Sounds sooo good!
(2 ratings)
Pork Adobo Done Logan's Way
By
Sherri Williams
By Sherri Williams
We were stationed in Hawaii from 1982-1986. That was when I fell in love ...
(3 ratings)
Pulled Pork Recipe: Caja China Style
By
Latin Touch
By Latin Touch
This recipe is courtesy of a fellow foodie and blogger, and is one of the ...
(1 rating)
6