Winter Warmer Cabbage + veg Soup
- fill a heavy bottom pot
- 1 c
- mixed soup barely(pearl barley,yellow split peas,green split peas,marrowfat peas)comes already mixed in a bag
- 1/2 c
- red split lentils
- 2 qt
- white head of cabbage
- carrots (diced)
- turnip(peeled +diced)
- 4 stick
- 2 clove
- 1 tsp
- salt +crack black pepper
- vegetable stock cube
How to Make Winter Warmer Cabbage + veg Soup
- 1Wash, peel and prepare all the vegetables, for cabbage take off the outer layer of cabbage leaves, half and quarter and remove the hard centre bit. Use 2 of the quarters and slice up in strands , cut and slice other half and put into a food bag then into your freezer for again.
- 3Bring slowly to the boil and let simmer gently to draw out all the favours and nutrients.
Simmer for 30 minutes, stirring occasionally .
Then take off the heat, liquidise with a hand blender in the pot. The soup will have a thick concisely.
- 4Serve with homemade brown soda bread, sit back and enjoy .Think to yourself AH!! this winter isn't so bad.....:)