Creamy Cauliflower Vegetable Cheddar Soup

1
Denise Miles

By
@milesde2000

Just wanted to add other veggies to my cauliflower cheddar Soup.
Viola' !

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 3 c
    cauliflower-cleaned and chunked
  • 1 medium
    onion-chopped
  • 1 c
    carrots -chopped
  • 1 c
    yellow squash-chopped
  • 1 c
    zucchini-chopped
  • 4 c
    chicken stock
  • 2 c
    sharp shredded cheddar
  • 3 Tbsp
    butter
  • 3 Tbsp
    flour
  • 2 c
    milk

How to Make Creamy Cauliflower Vegetable Cheddar Soup

Step-by-Step

  1. Secure a 6 quart stock pot. Add in 4 Oil. Add in 4 T.
    Butter. Add in all chopped on celery, onion and veggies..
  2. Saute' on med heat until tender. Add in a little chicken stock and cover. Consistently stirring until everything is tender.
  3. Add in the rest of the chicken stock. Using an immersion blender, slowly blend up all until somewhat smooth.
  4. In a separate sauce pan, make a Roux. After roux thickens, wisk in cheese. Stir to combined.
  5. Serve and Enjoy! Serve with crusty bread or salad

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About Creamy Cauliflower Vegetable Cheddar Soup




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