clear and mild soup with cucumber

Name: Clear and Mild soup with cucumber
Prep time: 20 min
Cook time: 15 min
Yield: 2
Cuisine: Thai
Ingredients: 1 1/4 cup(s) vegetable stock; 1 - fresh cilantro root, lightly pounded; 1 1/2 cup(s) seeded and coarsely chopped cucumber; 3 tablespoon(s) finely chopped onion; 4 1/2 teaspoon(s) thai fish sauce; 1 1/2 teaspoon(s) sugar; 2 - scallions cut into 1-in lengths; 1 teaspoon(s) garlic flakes

(1 RATING)

12 Pinches

Wallace Hale

sikeston, MO

Updated on Dec 15, 2013

heres a thai soup thats a stomach pleaser hope you enjoy

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prep time 20 Min

cook time 15 Min

method Stove Top

yield 2 serving(s)

Ingredients

1 1/4 cups vegetable stock
1 - fresh cilantro root, lightly pounded
1 1/2 cups seeded and coarsely chopped cucumber
3 tablespoons finely chopped onion
4 1/2 teaspoons thai fish sauce
1 1/2 teaspoons sugar
2 - scallions cut into 1-in lengths
1 teaspoon garlic flakes

How To Make clear and mild soup with cucumber

Step 1

place the vegetable stock in a pan over high heat and bring to a boil. add the cilantro root, reduce the heat to low, and simmer 10 minutes.

Step 2

increase the heat to medium, and add the cucumber and chopped onion. season the soup with the fish sauce and sugar, stir well, and simmer for about 3 minutes.
Step 3

stir in the scallions, then transfer soup to a serving bowl divide and add the garlic stir slightly and serve
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