Cauliflower / Carrot Soup
3 photos of Cauliflower / Carrot Soup Recipe
Ingredients
- 1
- head cauliflower , cut in chunks
- 2
- carrots, sliced
- 1
- onions, yellow, medium, quartered
- 2 clove
- garlic
- pinch
- cayenne pepper & paprika
- Tbsp
- salt & pepper
- 3 Tbsp
- butter, optional , can use any oil ,coconut , olive, grape seed oil
- 1 can(s)
- veggie broth , low sodium , msg free
- water to cover veggies
How to Make Cauliflower / Carrot Soup
- 1bring to boil . lower to simmer,and cook about 30 minutes
- 2puree in same pot with hand held blender until very smooth . enjoy !
About Cauliflower / Carrot Soup
Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #fresh vegetables
