callie's cauliflower & broccoli soup
Updated on Mar 14, 2014
This low-fat Recipe is easy, economical, heathy and Delicious! Great w/ a spot of cheese on top or just as good without those extra calories.
prep time
5 Min
cook time
25 Min
method
Stove Top
yield
6-8 serving(s)
Ingredients
- 3 large broccoli florets
- 1 1/2 pounds cauliflower, small florets
- 6 cups water
- 1 teaspoon cayenne pepper
- 1 tablespoon oregano, dried
- dashes - red chili powder
- dashes - black pepper
- dash - ground ginger powder
- 1/2 cup turkey or chicken broth
- tablespoon cheese, shredded (optional)
- 1/4 cup half and half
How To Make callie's cauliflower & broccoli soup
-
Step 1Place water into pot then add sliced broccoli crowns & Cauliflower-ets. Cook on med. heat for 10-15 min.
-
Step 2Add chicken or turkey broth and seasonings. Simmer an additional 10 min. Then turn heat off and add half n half.
-
Step 3Cheese is optional but if used then shred it. Serve hot or cold as a side or a quik lunch alongside crackers or a sandwich. Delicious, nutritious, and so satisfying.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Low Fat
Diet:
Low Sodium
Diet:
Soy Free
Category:
Vegetable Soup
Ingredient:
Vegetable
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes