sour kraut soup

How To Make sour kraut soup

• Step 1
  Add fresh kielbasa and and about a 1/2 cup of water to heavy soup pot or dutch oven. Cover and simmer till mostly cooked. Remove lid and brown meat.
• Step 2
  Remove meat from pot. Cut in bite size pieces. Add the juice from the cans of sour kraut. bring to a simmer to get the bits from the bottom of pan.
• Step 3
  Add the sour kraut, cut kielbasa, half and half, cream, butter, paprika, salt and pepper.
• Step 4
  simmer on low till slightly thickened.
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