all day chicken vegetable soup

Ingredients

• 2 - 3 cups cut-up chicken breasts, boneless and skinless
• 2 cups chicken broth
• 1 can (14.5 oz.) diced tomatoes, undrained
• 1 package (10 oz.) frozen corn
• 1 1/2 cups cubed red potatoes
• 1 medium onion, chopped
• 1 medium sweet red or yellow pepper, chopped
• 1 medium green pepper, chopped
• 1 can (4 oz.) chopped green chilies
• 1 teaspoon ground cumin
• ½ teaspoon garlic powder
• ¼ teaspoon freshly ground pepper
• 1 teaspoon salt
• 1 1/2 cups fresh baby spinach