Slow Cooker Tuscan White Bean and Kale Soup
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Ingredients
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3 can(s)white kidney beans (cannellini)or one pound of dry,soaked overnight.
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2 stalk(s)celery,diced
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2 largecarrots,diced
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1 largeonion,diced
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1 cparsley, italian,chopped
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4 clovegarlic,minced
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1 bunchfresh kale, chopped,stems removed,leaves only!
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4 qtchicken broth, low salt(i use my own homemade)
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2-3 sprig(s)bay leaves, dried
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1 tsprosemary, dried
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1/2 tspthyme, dried
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1 Tbspsalt,if needed
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3/4 tspblack pepper
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1 ptromano cheese, grated for serving
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3 Tbspolive oil