Fireman Bob's Spicy Garbanzo Bean Soup

Name: Fireman Bob's Spicy Garbanzo Bean Soup
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8 to 10 or 1 Fireman
Cuisine: American
Ingredients: 3 can(s) garbanzo beans (chick peas); 2 large yellow onion chopped; 4 clove garlic - minced; 1/2 c cilantro - chopped; 1 tsp red pepper flakes; 4 qt chicken stock ( homemade is preferred ); 3 c whole pepperoni peeled and cut into bite size pieces. boars head (best) or hormel (however much you like, more the better with my family); 6 large potatoes cut into bite size chunks; salt and pepper to taste

By Bob Cooney
@firemanbob65

Here's something that always warmed the Firemen... I am sure you will enjoy!

It's never to cold for a great soup!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

35 Comments

Serves:

8 to 10 or 1 Fireman

Prep:

10 Min

Cook:

1 Hr

Method:

Stove Top

Ingredients

3 can(s)

garbanzo beans (chick peas)
2 large

yellow onion chopped
4 clove

garlic - minced
1/2 c

cilantro - chopped
1 tsp

red pepper flakes
4 qt

chicken stock ( homemade is preferred )
3 c

whole pepperoni peeled and cut into bite size pieces. boars head (best) or hormel (however much you like, more the better with my family)
6 large

potatoes cut into bite size chunks
·

salt and pepper to taste
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How to Make Fireman Bob's Spicy Garbanzo Bean Soup

Step-by-Step

Bring 4 quarts of chicken stock to a boil, add pepperoni, let simmer until a red film forms on top.

Add potatoes, garlic, red pepper flakes, cilantro onions, salt, and pepper. cook until potatoes are done. Add garbanzo beans and heat through.

Hearty, filling, and addictive.

Enjoy!

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