fireman bob's spicy garbanzo bean soup

Name: Fireman Bob's Spicy Garbanzo Bean Soup
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 can(s) garbanzo beans (chick peas); 2 large yellow onion chopped; 4 clove(s) garlic - minced; 1/2 cup(s) cilantro - chopped; 1 teaspoon(s) red pepper flakes; 4 quart(s) chicken stock ( homemade is preferred ); 3 cup(s) whole pepperoni peeled and cut into bite size pieces. boars head (best) or hormel (however much you like, more the better with my family); 6 large potatoes cut into bite size chunks; - salt and pepper to taste

46 Pinches 1 Photo

Bob Cooney

Cottonwood Heights, UT

Updated on Dec 15, 2013

Here's something that always warmed the Firemen... I am sure you will enjoy! It's never to cold for a great soup!

Rate

prep time 10 Min

cook time 1 Hr

method Stove Top

yield 8 to 10 or 1 Fireman

Ingredients

3 cans garbanzo beans (chick peas)
2 large yellow onion chopped
4 cloves garlic - minced
1/2 cup cilantro - chopped
1 teaspoon red pepper flakes
4 quarts chicken stock ( homemade is preferred )
3 cups whole pepperoni peeled and cut into bite size pieces. boars head (best) or hormel (however much you like, more the better with my family)
6 large potatoes cut into bite size chunks
- salt and pepper to taste

How To Make fireman bob's spicy garbanzo bean soup

Step 1

Bring 4 quarts of chicken stock to a boil, add pepperoni, let simmer until a red film forms on top. Add potatoes, garlic, red pepper flakes, cilantro onions, salt, and pepper. cook until potatoes are done. Add garbanzo beans and heat through. Hearty, filling, and addictive. Enjoy!
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