Fireman Bob's Spicy Garbanzo Bean Soup
By
Bob Cooney
@firemanbob59
1
Here's something that always warmed the Firemen... I am sure you will enjoy!
It's never to cold for a great soup!
It's never to cold for a great soup!
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
8 to 10 or 1 Fireman
Prep:
10 Min
Cook:
1 Hr
Method:
Stove Top
Ingredients
- 3 can(s)
- garbanzo beans (chick peas)
- 2 large
- yellow onion chopped
- 4 clove
- garlic - minced
- 1/2 c
- cilantro - chopped
- 1 tsp
- red pepper flakes
- 4 qt
- chicken stock ( homemade is preferred )
- 3 c
- whole pepperoni peeled and cut into bite size pieces. boars head (best) or hormel (however much you like, more the better with my family)
- 6 large
- potatoes cut into bite size chunks
- salt and pepper to taste
How to Make Fireman Bob's Spicy Garbanzo Bean Soup
- 1Bring 4 quarts of chicken stock to a boil, add pepperoni, let simmer until a red film forms on top.
Add potatoes, garlic, red pepper flakes, cilantro onions, salt, and pepper. cook until potatoes are done. Add garbanzo beans and heat through.
Hearty, filling, and addictive.
Enjoy!
About Fireman Bob's Spicy Garbanzo Bean Soup
Course/Dish: Other Main Dishes, Bean Soups
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #Hearty Spicy Delish
