Sweet potato chili

smonfils avatar
By sherry monfils
from worcester, MA

The sweet potato lends a sweet, dense flavor to an otherwise spicy chili.

serves 6
prep time 20 Min
cook time 6 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients

  •   2 large
    sweet potatoes, peeled and diced
  •   1
    onion, diced
  •   1
    14.5 oz can diced tomatoes, drained
  •   1
    8 oz can tomato sauce, low-sodium
  •   1
    15 oz can red kidney beans, drained
  •   2 tsp
    minced garlic
  •   1 Tbsp
    chili powder
  •   1 tsp
    paprika
  •   1 tsp
    chipotle pepper in adobo sauce, chopped
  •   1
    red bell pepper, diced
  •   1/2 tsp
    salt
  •   1/2 c
    orange juice
  •   1 c
    water, or vegetable broth-low-sodium
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How To Make

  • 1
    In a 6-quart slow cooker, place potatoes and onion. Add red bell pepper, tomatoes, tomato sauce, beans, garlic, chipotle pepper, paprika, and salt.
  • 2
    Pour on orange juice and water, mix it up a bit w/ a lg spoon. Cover, cook on low 6-1/2 hrs, or until potatoes are tender.
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