sweet potato chili

16 Pinches
worcester, MA
Updated on Nov 11, 2013

The sweet potato lends a sweet, dense flavor to an otherwise spicy chili.

prep time 20 Min
cook time 6 Hr 30 Min
method Slow Cooker Crock Pot
yield 6 serving(s)

Ingredients

  • 2 large sweet potatoes, peeled and diced
  • 1 - onion, diced
  • 1 - 14.5 oz can diced tomatoes, drained
  • 1 - 8 oz can tomato sauce, low-sodium
  • 1 - 15 oz can red kidney beans, drained
  • 2 teaspoons minced garlic
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon chipotle pepper in adobo sauce, chopped
  • 1 - red bell pepper, diced
  • 1/2 teaspoon salt
  • 1/2 cup orange juice
  • 1 cup water, or vegetable broth-low-sodium

How To Make sweet potato chili

  • Step 1
    In a 6-quart slow cooker, place potatoes and onion. Add red bell pepper, tomatoes, tomato sauce, beans, garlic, chipotle pepper, paprika, and salt.
  • Step 2
    Pour on orange juice and water, mix it up a bit w/ a lg spoon. Cover, cook on low 6-1/2 hrs, or until potatoes are tender.

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