speedy chili

Name: SPEEDY CHILI
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1/2 cup(s) chopped onion; 1/2 cup(s) chopped celery; 2 - 1-lb. cans stewed tomatoes; 1 1/4 cup(s) tomato sauce; 1/4 cup(s) tomato soup; 2 - 15-oz. cans kidney beans; 2 teaspoon(s) chili powder; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper

(1 RATING)

24 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Sep 4, 2013

Really good

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prep time 20 Min

cook time 20 Min

method Stove Top

yield Makes 4-6 servings

Ingredients

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped celery
2 - 1-lb. cans stewed tomatoes
1 1/4 cups tomato sauce
1/4 cup tomato soup
2 - 15-oz. cans kidney beans
2 teaspoons chili powder
1 teaspoon salt
1/4 teaspoon pepper

How To Make speedy chili

Step 1

Brown beef, onions and celery. Add mixture to stewed tomatoes, tomato sauce and tomato soup. Add kidney beans, chili powder, salt and pepper and heat through. Makes 4-6 servings.
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