warming, healthy italian meatball soup

Ingredients For warming, healthy italian meatball soup

• 1-12 oz pkg

  al fresco brand italian style tomato & basil meatballs
• 1 tsp

  olive oil
• 1/4 c

  chopped onion
• 1 Tbsp

  chopped garlic
• 3-4 c

  low-sodium chicken broth
• 1-28 oz can

  tutturosa italian-style diced & crushed tomatoes, undrained
• 1 c

  prego-low sodium pasta sauce, ( or your favorite.)
• 1 pinch

  sea salt
• 1/4 tsp

  black pepper, or to taste
• 1-1/2 tsp

  dried italian seasoning
• 2 tsp

  dried parsley
• 1/4 c

  grated or shredded parmesn cheese
• 1/2 c

  uncooked whole grain elbow macaroni
• 1/2 c

  frozen,, sliced carrots
• 1 c

  fresh spinach leaves, chopped or torn into bite sized pieces