This Chili has a southwestern flare! Hubby and son had 2nds! Son and hubby added hot sauce. Topped with shredded cheese is a must, as well as steaming cornbread!
prep time10 Min
cook time30 Min
Ingredients For southwest chicken chili
chicken breast-cooked and diced
yellow onion- diced
black beans, canned
kidney beans, canned
tomatoes, canned italian-style and diced
How To Make southwest chicken chili
On med/High heat, add oil to a dutch oven, brown chicken pieces until no longer pink. Add in chopped onion and chili powder and cumin. Stir to combined
Lower heat. Add all canned items. Add water. Bring up heat to Boil. Continue to stir. Reduce to a simmer.; occasionally stirring for 30 minutes.
As it simmers, sprinkle in Cornmeal until desired thickness. Serve up chili. May add shredded cheese if desired. Goes good with cornbread.
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