Southern Potluck Pineapple Casserole

Southern Potluck Pineapple Casserole Recipe

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I know the ingredients sound weird, but believe me once you taste it, you will love it! Those of you that are from the south have seen this at get together's!


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8"x8*' pan
10 Min
30 Min


  • 2 (20oz) can(s)
    cans chunk pineapple in juice (no sugar added), well drained
  • 3/4 c
  • 6 Tbsp
    self-rising flour
  • 2 c
    grated sharp cheddar cheese
  • 2 c
    crumbled ritz crackers (approximately 1 sleeve)
  • 1/2 c
    (1 stick) country crock spread or margarine, melted

How to Make Southern Potluck Pineapple Casserole


  1. Mix together drained pineapple,splenda,flour, and cheese. Pour into an 8x8" baking dish lightly sprayed with non-stick cooking spray.
    Combine Ritz cracker crumbs and melted margarine,tossing with a fork to moisten all the crumbs. Top the pineapple mixture evenly with the cracker crumb mixture. Bake at 350 degrees for 25-30 minutes until heated through.

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